Friday, March 16, 2012

PB&J Marshmallow Oreo Stuffed Cookies

Let me start out saying these cookies are the mama jama of cookies.   There's peanut butter.  There is marshmallow.  There is M&Ms.  And if all that was not enough ... stuffed inside is a berry burst oreo.  Take that normal little cookie! 

However, I am suppose to making cookies for math tutoring that contains not nuts, gluten free, etc.  Clearly I did a epic fail. 

These cookies are so big you have to make them in a muffin tin! 

WARNING!  These cookies are not for the faint at heart.  They are rich.  Rich in flavor and content.  Please eat with care and preferably with a big glass of milk. 

 I hope Kraft never stops making mallow bits.  These things are awesome!  Got get some at your local Target store if you have not already done so.  If you don't bake you can at least enjoy them in your hot chocolate. 

PB&J Marshmallow Oreo Stuffed Cookies
Adapted from: Recipes from Kevin & Amanda

1 cup peanut butter
1/2 cup butter, softened
1/2 cup white sugar
1/2 cup packed brown sugar
2 eggs
1 tablespoon vanilla extract
3/4 cup all purpose flour
1/2 cup whole wheat flour
1 teaspoon baking powder
1/2 teaspoon salt
1 cup Jet Puffed Mallow Bits
1 bag milk chocolate M&Ms
1 pkg Berry Burst Ice Cream Oreos


1.  Preheat oven to 350F.  Spray a standard size muffin pan with cooking spray.
2.  Beat peanut butter, butter, and sugars together on medium speed until light and fluffy (about 3-5 minutes)
3.  Add eggs and vanilla.  Beat until well combined.
4.  Whisk together flours, baking powder, and salt.
5.  Add dry mixture to wet mixture and beat on low speed until just combined.  Stir in marshmallow bits.
6.  Add 5-6 M&Ms to bottom of prepared muffin pan.
7.  Add a scoop of cookie dough, one Oreo, another scoop of cookie dough and press down to flatten.  Top with 5-6 more M&Ms.
8.  Bake at 350F for 15-18 minutes or until the edges of the cookies just start to turn brown.

 These cookies were amazing!  However, I could only eat 1.  The husband however has been chowing down on them.  Oh and then he has a co worker who ate 2 and then took 3 home to his family.  Ah I love people who love my baking. 
 Seriously I think I need to start entering Kong balls in our financial budget.  The pup loves them.  They are everywhere in my home.  My favorite is driving away and seeing a ball that has escaped the front gate onto the porch. 

 Keep baking and eating good food!

No comments:

Post a Comment